Articles tagged with: Vegicurean
KGSR, Media »
We loved having Chaya Rao as our guest on the KGSR show today. She brought a traditional South Indian upscale breakfast including:
Idlys – Steamed while dumplings made out of rice and black lentil
Vadas – Deep fried black lentil batter seasoned with pepper, cumin, curry leaves, ginger & serrano chilies
Khati Rolls – Flat bread rolls stuffed with Paneer cheese & Red peppers (like an Indian breakfast taco!)
Dipping Sauces
Coconut chutney
Ginger pickle in a spicy tamarind sauce
Makhni sauce – Cashew nut, cream & tomato based sauce
Chai tea
Cardamom & Cinnamon rolls with toasted coconuts …














