As loyal Tasty Touring readers may remember, I’m back on the Weight Watchers wagon. It’s definitely a challenge — especially once the newness of watching everything I eat wears out (as it kind of has after a month). However, I’m really trying to stay on track, and delicious meals like this Weight Watchers Thai-Roasted Tofu recipe really helps.

Thai-Roasted Tofu with Chili and Basil
Course: main meals
PointsPlus™ Value:    7
Servings:  4
Preparation Time:  45 min
Cooking Time:  32 min
Level of Difficulty:  Difficult
If you think tofu has no taste, think again! We pressed out its …

The other night I was trying to decide what to whip up for dinner. We had tons of greens on hand — including bok choy — and I decided to make some Thai food.
The other ingredients I rounded up included Thai Kitchen Red Curry Paste, chicken stock, vegetable oil, fish stock, soy sauce, brown sugar, diced ginger and garlic, tofu, red pepper, mushrooms, onions, peanut butter, and crushed nuts.

I quickly boiled rice noodles for a little more than five minutes and served it with the stir fry.

I’m generally a bit …