Articles Archive for June 2011
If you haven’t yet been to Cuban Sandwich Cafe, add it to your “to try” for breakfast and lunch list. This mom and pop shop is unassuming, located in a strip mall in the Windsor Park area of Austin next to a storefront church, and makes truly memorable breakfast pastries and sandwiches.
Below is a selection of the breakfast pastries that a group of us shared. I can’t remember what the total price was for these, but I do remember being surprised by how inexpensive they were. We sipped our Cuban …Read the full post »
Tasty Bits, Tours »
With summer officially a couple days away, those of us in Austin have been battling triple digit heat for weeks already. And while it gets hot in other places during the summer, in Austin, we’ll see over 100 degree days well into September. Add to that our current drought conditions, and we’re a bunch of hibernating grumps down here.
Having recently battled strep throat, thereby spending even more time huddled inside, I’m feeling in need of a pick-me-up, and I know you do too. Also, I want to thank you for …
Last weekend, Adam and I decided to visit Arancini, an Italian comfort food trailer on S. 1st and Live Oak. Arancini shares space with Fried Green Tomato, another trailer serving the eponymous menu item, sandwiches, and a refreshing gazpacho and crab ceviche that they brought over for us to taste.
While we waited for our food, Adam poured wine into our glasses (all BYO), and caught up on his Twitter reading. I caught a shot of him “in the wild” on Arancini’s patio.
Arancini are fried rice balls filled with cheese, peas, …Read the full post »
My friend Jan was in town last month for a wedding and of course, she wanted to check out the food truck scene. I had recently tired of food trucks because to be totally honest, most of them are nothing special. However, I did have a handful that I wanted to try, and we decided to have dinner at Love Balls.
Love Balls is located in the lower part of the East Side Drive In, next to Progress Coffee.
They serve takoyaki, a Japanese street food that is classically fried pancake balls …Read the full post »
Profiles, Tasty Bits »
Today I had lunch at Lamberts with Jonathan Bloom, my favorite kind of Austin visitor. In town for the International Association of Culinary Professionals Conference (IACP) Conference, he’s a food nerd and isn’t squeamish about sharing with someone he’s never met before.
Jonathan is the brother of a former colleague of mine, blogger at Wasted Food, and author of the book American Wasteland. According to his blog, he “writes about why we waste food, why it matters and what we can do about it.”
Bloom will be participating in the IACP Culinary Book …