http://tastytouring.com/2009/10/nagymama/ Thu, 09 Feb 2012 13:17:07 -0800 http://wordpress.org/?v=2.8.1 hourly 1 http://tastytouring.com/2009/10/nagymama/#comment-4056 Tasty Touring » Blog Archive » Chocolate Covered Caramel Matzo, AKA Matzo Crack Tue, 19 Apr 2011 03:52:03 +0000 http://tastytouring.com/?p=2584#comment-4056 [...] Nagymama’s Matzo Ball Soup Tags: david lebovitz, emily g., matzo, matzo crack, passover [...] [...] Nagymama’s Matzo Ball Soup Tags: david lebovitz, emily g., matzo, matzo crack, passover [...]

]]> http://tastytouring.com/2009/10/nagymama/#comment-3469 Tasty Touring » Blog Archive » Austin Arty Food Events Fri, 12 Nov 2010 06:14:39 +0000 http://tastytouring.com/?p=2584#comment-3469 [...] along with Jason Middlebrook Community Potluck. Back in the summer, I sent in a recipe for my Nagymama’s Matzo Ball Soup that I hear is  part of his exhibition: “More Art About Buildings and [...] [...] along with Jason Middlebrook Community Potluck. Back in the summer, I sent in a recipe for my Nagymama’s Matzo Ball Soup that I hear is  part of his exhibition: “More Art About Buildings and [...]

]]> http://tastytouring.com/2009/10/nagymama/#comment-2220 linda Tue, 03 Nov 2009 23:17:47 +0000 http://tastytouring.com/?p=2584#comment-2220 i do...for the holidays & the "cold" winter months i make ina garten's matzo balls...& her chicken soup as well. i always add additional carrots & parnsip to my stock. ina's matzoh balls are not perfectly round but, "rough" & we love the favor & shape. my tip: since matzo balls absorb alot of liquid during cooking i drop them into store bought whole foods organic chicken stock just to boil & cook them & then discard the wf stock. i serve with my ina chicken stock..sometimes with the chicken from soup as well. :) i do…for the holidays & the “cold” winter months i make ina garten's matzo balls…& her chicken soup as well. i always add additional carrots & parnsip to my stock. ina's matzoh balls are not perfectly round but, “rough” & we love the favor & shape. my tip: since matzo balls absorb alot of liquid during cooking i drop them into store bought whole foods organic chicken stock just to boil & cook them & then discard the wf stock. i serve with my ina chicken stock..sometimes with the chicken from soup as well.

]]> http://tastytouring.com/2009/10/nagymama/#comment-1466 linda Tue, 03 Nov 2009 22:17:47 +0000 http://tastytouring.com/?p=2584#comment-1466 i do...for the holidays & the "cold" winter months i make ina garten's matzo balls...& her chicken soup as well. i always add additional carrots & parnsip to my stock. ina's matzoh balls are not perfectly round but, "rough" & we love the favor & shape. my tip: since matzo balls absorb alot of liquid during cooking i drop them into store bought whole foods organic chicken stock just to boil & cook them & then discard the wf stock. i serve with my ina chicken stock..sometimes with the chicken from soup as well. :) i do…for the holidays & the “cold” winter months i make ina garten's matzo balls…& her chicken soup as well. i always add additional carrots & parnsip to my stock. ina's matzoh balls are not perfectly round but, “rough” & we love the favor & shape. my tip: since matzo balls absorb alot of liquid during cooking i drop them into store bought whole foods organic chicken stock just to boil & cook them & then discard the wf stock. i serve with my ina chicken stock..sometimes with the chicken from soup as well.

]]> http://tastytouring.com/2009/10/nagymama/#comment-1461 linda Tue, 03 Nov 2009 21:17:47 +0000 http://tastytouring.com/?p=2584#comment-1461 i do...for the holidays & the "cold" winter months i make ina garten's matzo balls...& her chicken soup as well. i always add additional carrots & parnsip to my stock. ina's matzoh balls are not perfectly round but, "rough" & we love the favor & shape. my tip: since matzo balls absorb alot of liquid during cooking i drop them into store bought whole foods organic chicken stock just to boil & cook them & then discard the wf stock. i serve with my ina chicken stock..sometimes with the chicken from soup as well. :) i do…for the holidays & the “cold” winter months i make ina garten's matzo balls…& her chicken soup as well. i always add additional carrots & parnsip to my stock. ina's matzoh balls are not perfectly round but, “rough” & we love the favor & shape. my tip: since matzo balls absorb alot of liquid during cooking i drop them into store bought whole foods organic chicken stock just to boil & cook them & then discard the wf stock. i serve with my ina chicken stock..sometimes with the chicken from soup as well.

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